suitable for confectionery industry. Blanching is common for this type. Blanching is common for this type. Almonds are also manufactured into 6 types of Almonds. USDA grades for natural almonds are voluntary minimum standards. Portuguese variety. " Select Sheller Run. The kernel skin is generally darker than Nonpareil and wrinkled, which enhances salt and flavor adherence. We specialize in supplying confectionary industries around the world with the highest quality almonds that meet each customers' precise specifications for size, variety and grade. " Bonita’ Medium size almond, thick, pale colour, stripped, very attractive. Fresh California almond grades and almond sizes direct from Just Almonds, almond grade, nonpareil almond grade, mission variety almond grade, carmel almond grade Select Sheller Run, and U.S. Standard Sheller Run. 1500 • Modesto, CA 95354 USA • T: +1.209.549.8262 • F: +1.209.549.8267 • AlmondBoard.com Forms USDA Grading Parameters USDA Grades DISSIMILAR Typically used for whole almond applications or for further processing such as blanching and roasting. Suitable for confectionery industry. Varieties, Sizes and Grades Chico Nut Company grows, processes and packs bulk wholesale shelled, inshell, natural, raw California Almonds. The kernel skin is light brown. 20% yield on shelling. The kernel skin is light brown. Almonds Sizes: 16/18, 18/20, 20/22, 23/25, 25/27, 27/30, 30/32 Grades: Supreme. Tuono / Guara almonds are Italian/Spanish variety, with semi-hard shell, and their kernels are of medium and small size, 23/25, 25/27. Suitable for raw consumption and confectionery industry. [ 27/05/2011 ] Makin dry nuts - Information about Greek dry nuts. 1 Supreme, U.S. We specialize in supplying confectionary and roasting industries around the world with the highest quality almonds that meet customers' specifications for size, variety and grades. Introduction Brochures - sell sheets & Product list, Makin dry nuts - Information about Greek dry nuts, Trade of dried nuts suitable for food ingredients, MAKIN NUTS CO. GROWER - SHELLER - PROCESSOR - PACKER - EXPORTER - SUPPLIER OF GREEK ORIGIN DRIED NUTS, Makin dry nuts | Grower, Processor, Supplier and Exporter of Greek origin Dried Nuts, 16/18, 18/20, 20/22, 23/25, 25/27, 27/30, 30/32. The four grades of almonds are Extra No. Blanching is not as common for this type. Makin dried nuts presents new company logo "Makin nuts, almonds, pistachios & pistachio kernels". Ferragnes almonds is a France variety, with semi hard shell, and their kernels are big and long, 14/16 - 26/28. The kernel skin is light brown. STANDARDS & GRADES USDA grades for natural almonds are voluntary minimum standards. We offer Peanut-free tree nuts with limited chance of cross-contamination between nuts (i.e pistachios are processed in lines that are dedicated to only pistachios not almonds e.t.c). Nonpareil almonds is an californian variety, with soft shell, and their kernels are of large and medium size, 18/20-23/25. The kernel skin is light brown. Californian almonds is a USA variety, with soft shell, and their kernels are of medium to small size. Almonds are sorted into 4 grades. Download our company brochure, sell sheets and technical sheets. [ 15/01/2011 ] Trade of dried nuts suitable for food ingredients. suitable for confectionery industry. Mission / Texas almonds have semi hard shells, and their kernels are small, wide, and often plump. Excellent for roasting. The California Almond industry can supply almonds to customers’ unique specifications, both in terms of sizes and grades, based on the intended applications. The kernel skin is light brown. [ 05/06/2010 ] Cooperation with NutTech co. NutTech co. is official partner company.

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