Whip the cream cheese on medium speed until smooth, about 2-3 minutes. Recent recipes In a separate small bowl, mix together the milk, vanilla and guava puree. You are so welcome! Thoroughly coat a bundt pan with baking spray. All Rights Reserved. Allow the cake to cool completely before frosting. In another bowl, cream together butter and sugar. Turn the mixer off and gently fold in the reserved whipped cream in 3 additions. This was amazing! Pour the rest of the batter on top of the guava slices. Your email address will not be published. Preheat oven to 350 degrees F. Cream butter, adding sugar little by little. My husband is cuban so this was HUGE hit. I thought guava cake sounded like something nice to have for breakfast, and made me think of tropical destinations I could daydream about while waking up with coffee each morning, so I set out to create this sweet frosted breakfast bread. Amazing recipe! 15 ways to use sweetened condensed milk. So perfectly moist and fluffy! Pour half the batter in a greased square (8" x 8") cake pan. My wife’s birthday is Monday… Wish me luck! You will get your private online COOKBOOK for free! Do you have the nutrition information by any chance? It turned out great! However, the store did carry guava juice. guava dump cake slow cooker lasagna soup no meat lidia potatoes stuffed with sausage and mushrooms cinnamon swirl apple pie. Add eggs one by one, followed by vanilla. The three of us loved this cake. This time, my husband came with us, and while Addie was busy looking for books, I went to look for books of my own. Notify me of follow-up comments by email. We’ve been going to the same library since she was 2 so it’s been a ritual of ours. Preheat your oven to 350 degrees F. Generously grease and line a 9" x 13" baking pan and set aside. Heat oven to 350°F. In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl if using a handheld mixer, cream the butter and sugar together on medium speed until light and fluffy, about 2-3 minutes. Check cake for doneness (an inserted toothpick comes out clean), as oven temperatures vary. Hope you'll join me in my adventures in the kitchen and at the rink! Addie asked, “What’s that?” When I told her it was a Hawaiian cookbook, she exclaimed, “YES!”. Guava Bundt Cake Ingredients: – 1 stick Unsalted Butter, room temperature – 1 cup Granulated Sugar – 2 Eggs, room temperature – 2 teaspoons Baking Powder – 2 cups All-Purpose Flour – 2 teaspoons Vanilla Extract – 1/2 cup Heavy Cream – 1/2 package Guava Paste, thinly sliced Guava Bundt Cake Directions: 1. Cut the guava paste in slices and use the slices to cover all the batter. I love to figure skate and bake (but not at the same time). Set aside. Learn how to cook great Guava dump cake . I love the real guava flavor in this- thank you so much for this recipe! We’ve been going to the same library since she was 2 so it’s been a ritual of ours. Alternatively add the dry ingredients with the milk mixture, beginning and ending with the dry ingredients. Add the sugar and salt and increase the speed to high. Pour the batter into your prepared baking pan and bake in your preheated oven for 25-30 minutes. Beat for 2-3 minutes. Add eggs, one at a time. You can to connect with social networks or by Login form (if you are a member). Place in oven and bake for 45-60 minutes. Note: If you can't find guava puree or guava concentrate, you can make some with guava juice. I don’t, unfortunately. Beer makes batters better, meat more tender, and sauces more flavorful. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Copyright © 1995-2020 . The pink hue of the cake and its frosting definitely called our names. Crecipe.com deliver fine selection of quality Guava dump cake recipes equipped with ratings, reviews and mixing tips. This light and fluffy cake is bursting with guava flavor! Transfer the whipped cream to a bowl and set aside. I used the Ceres brand from Whole Foods and boiled it down for about 40 minutes. Addie and I went to our local library for our weekly mother/daughter date. Get one of our Guava dump cake recipe and prepare delicious and healthy treat for your family or friends. The three of us spent a good 20-30 minutes looking through the cookbook and yelled out the recipes we wanted to try. Definitely sounds like one I will try! I made my own puree and it’s seriously my new favorite cake flavor. 3/4 cup butter1 cup sugar2 cups flour2 eggs1 teaspoon baking powder1/4 teaspoon salt1 teaspoon vanilla extract10 ounces guava paste. It appeared to be a Hawaiian cookbook. Prep the night before and enjoy a warm, comforting meal in the morning. CDKitchen, Inc. 20:11:26:17:46:03 :C: Nutritional data has not been calculated yet. Good appetite! You'll want the liquid to reduce by a little more than half. This Hawaiian guava cake is light and fluffy and is topped with a cloud-like guava frosting. Mix with the sugar/egg mixture. Ree Drummond's Crowd-Pleasing Dump Cakes Recipe, lidia potatoes stuffed with sausage and mushrooms, the kitchen recipies by katie lee bacon wrapped turkey breast, Saffron Pound Cake with Lemon Caramel Sauce Recipe, Ice Cream Pie with Easy Caramel Sauce Recipe, Profiteroles with Ice Cream and Caramel Sauce Recipe, Ice Cream Sundae with Homemade Caramel Sauce Recipe. I’m glad your husband loves the cake! It’s not too sweet or dense and is perfect for your next celebration or gathering. Fruity, crumbly, yet moist, and just enough tropical flavor to transport me on a mini vacation in my mind each morning. Glad you enjoyed it. Check cake for doneness (an inserted toothpick comes out clean), as oven temperatures vary. Leftover cake should be stored, covered, in an airtight container in the refrigerator and will last for several days. In the bowl of a stand mixer fitted with the whisk attachment or in a large bowl if using a handheld mixer, whip the cream on high speed until you achieve stiff peaks. Add the oil and mix well. I went to the new releases section and something caught my eye. It’s not too sweet or dense and is perfect for your next celebration or gathering. We are all about tasty treats, good eats, and fun food. Chill the cake for at least 2 hours before serving. Transfer the frosting to the cooled cake and spread using an offset spatula. Just make sure you use guava juice that is 100% juice and contains no extra sugar. Get full acces to our GOLD MEMBER functions. Learn how to cook great Guava dump cake . If you ever need a taste of Hawaii or want a tropical dessert for a crowd, this is it. Turn the mixer down to low and add the red food coloring if using. . Good appetite! Make your mornings a little less hectic with these overnight breakfast recipes. Turn the mixer to high and beat for another 1-2 minutes. Guava dump cake recipe. Crecipe.com deliver fine selection of quality Guava dump cake recipes equipped with ratings, reviews and mixing tips. bob evans pumpkin supreme pie chocolate kariman canapes materials and supplies trisha yearwood pumpkin pie chili hush puppies videos the kitchen recipies by katie lee bacon wrapped turkey breast pressure cooker pork ribeye cherry dump cake in 8x8 pan, ©2020 CRECIPE.COM ‐ All rights reserved, images owned by us or indexed sites. Scrape down the sides of the bowl after each addition as well. So I bought a container, boiled it down and went about the recipe. https://cooking.nytimes.com/recipes/1020157-hawaiian-guava-cake In a medium sized bowl, whisk together the cake flour, baking powder and salt. Pour the rest of the batter on top of the guava slices. Get one of our Guava dump cake recipe and prepare delicious and healthy treat for your family or friends. This Hawaiian guava cake is light and fluffy and is topped with a cloud-like guava frosting. Required fields are marked *. There was poke, malasadas, and oh yes – this guava cake. Pour half the batter in a greased square (8" x 8") cake pan. Place in oven and bake for 45-60 minutes. Replace the whisk attachment with the paddle attachment on the stand mixer (no need to clean the bowl). When we went grocery shopping that weekend, I looked for guava puree or guava concentrate. Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts. Sift flour together with baking soda and salt. It was light, fluffy, and not too sweet. 11 Ways To Make Breakfast While You Sleep, Sweet! Join our community of 201,250+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Consider making this for your next luau or any other celebration for a fun, tropical feel. Enter your email address to subscribe to Eva Bakes and receive notifications of new posts by email. I flipped through it, did a little happy dance, and skipped back to my family. The frosting was cloud-like and pretty much melts in your mouth. In fact, the textures reminded me of the soft sponge cakes from an Asian bakery. Cut the guava paste in slices and use the slices to cover all the batter. Addie and I went to our local library for our weekly mother/daughter date.
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