You’re prep time for making Kalua Pork includes….stabbing the meat violently with a fork to work off any stress you may be experiencing. This search takes into account your taste preferences. Place the pork, fat side up, in the slow cooker. I’m convinced it would taste good on a shoe. 2 Tablespoons chicken bullion. Combine it with my Hawaiian Beach Club Coleslaw for fantastic sandwiches. I believe a good life tastes great and my easy recipes help make that happen every day. It will look like a lot…..it’s not. Remove the roast from the slow cooker and remove the bone and fat. Hong Kong XO Sauce … Kalua Pork, or Kalua Pig, is a tender, juicy pork that’s cooked in an underground pit called an Imu. Directions. Affiliate links may be used in this post to products I own and love. This is hilarious – i am in Hawaii for the first time right now!!! That sauce sounds so distinctive! - Use the banana leaf to wrap the pork around. WHAT IS KALUA PORK. 1/4 cup water. Kalua Pork is really about the tenderness of the meat and the subtle flavors of the banana leaves and the wood smoke that are accented by the salt. The smoke flavoring in a traditional kalua pig is from the underground cooking but we duplicate that same flavor in the crockpot with Liquid Smoke. When the roast is done, transfer to a cutting board and shred the meat using two forks. Put the meat back in for 1 or 2 more hours checking to make sure there is sufficient liquid so it won’t burn. It takes several hours for the kindling to turn to coal and the stones to get to an even heat so they’re ready to cook the pig. Kalua Pork, or Kalua Pig, is a tender, juicy pork that’s cooked in an underground pit called an Imu. And if you’re not feeling like waiting for your Hawaiian dinner in the slow cooker….we also love this simple Huli Huli Chicken with a side of Mac salad. In a small saucepan, whisk together the pineapple juice, rice vinegar, honey, chili sauce and hoisin sauce. Hi! This site uses Akismet to reduce spam. I'm Kellie and I LOVE food! Rub the liquid smoke and salt into the pork. Wood: hickory, peach. But, if you are looking for more pop in flavor with this same method, then by all means use a rub on your pork or a Hawaiian style barbecue sauce. Ingredients: 1 pork shoulder (Boston butt), about 7 lbs. Last updated Nov 18, 2020. Your email address will not be published. Ever. Yum! The name “kālua pork” has been used by Hawaiian cook Sam Choy to describe pork shoulder butt that’s rubbed with sea salt, wrapped in ti leaves, and slowly cooked in an oven using liquid  smoke rather than an imu. Then turn on your slow cooker for 10 hours….yes, 10….on low. An Imu is a 2- 4 foot deep pit dug and filled with kindling and rock, often made of lava rock or basalt, and set on fire. It’s really impressive, too….and makes a tons so it’s fantastic for summer cookouts and tailgates. Skip. I use my slow cooker all year long! 1 Tablespoon Teriyaki sauce. 1/4 Cup of your favorite BBQ rub . Pork. Don’t hold back. After 10 hours, you can shred the pork with two forks and leave it in the slow cooker with the broth. This is more of an oven Kalua pork recipe than a traditional Kalua Pig recipe….but the flavor is just as phenomenal. (pork shoulder) 1/4 cup sea salt (Hawaiian sea salt preferred) 3 TBSP. Everything thing I love is either fruity or pork-y. Looking for even more easy slow cooker pork recipes, you have to try these family favorites! Cook on low for 10 hours (the roast is done when the meat begins to fall apart when shredded with a fork.). I look forward to trying this soon! Ingredients. Leftovers can be stored in an airtight container and frozen for up to 2 months. Oh and this recipe?? Cook Time: 10 minutes. Or enjoy it with my Maui Mango Barbecue sauce (coming this week). Bacon Chops Ham Loin Butt Any Type of Pork. - Pour about an inch of water into a roasting pan. That pineapple chili sauce sounds really delicious! Ingredients kalua pork ((click [url:1]HERE. Me neither. I’m dying to get back (and need to check out that show!). Kalua Pig Pulled Pork Quesadillas with Chipotle Cream Sauce sounds like something fancy and upbeat but it’s just another way for me to sauce up my leftovers from my Easy Slow Cooker Kalua Pig recipe..

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