( Log Out /  Husband loved it also. Add onion to sausage; cook and stir until slightly browned, about 5 minutes. Place stuffed chiles onto a cookie sheet and bake for 20 minutes, until heated through. Working long hours to try to get lingering deadlines met before people are out for the holidays. NBD. Change ), You are commenting using your Twitter account. https://damndelicious.net/2014/04/09/one-pan-mexican-quinoa Once the quinoa is cooked, add to a medium bowl and sprinkle with salt and pepper. I hope you can take the time to sit back and enjoy this beautiful and festive season with some delicious food, quality company, and anything else it takes to get you feeling all holly ‘n jolly. Let cool slightly, then slice the kielbasa. Glad I found your site through Curly Nikki! Toast quinoa for 5-7 minutes, mixing every minute or so to ensure it doesn’t stick to the pan. Stir in quinoa, reduce to simmer, and cook for 15 minutes. Save my name, email, and website in this browser for the next time I comment. After carrots and onion have cooked, push them to the side, add about 1 more tbsp of olive oil, and add quinoa. www.crossculturalkitchen.com/2016/09/quinoa-kielbasa-one-pan-dinner Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Add the kielbasa to the baking sheet. Quinoa dinner recipes like this quinoa sausage dish are a great way to make your meal healthier. The decorations in my house and the beautiful tree (which IS getting decorated tonight if I can stop procrastinating!) Cover, reduce and simmer for 15 minutes until cooked through and liquid is absorbed. Save my name, email, and website in this browser for the next time I comment. My jambalaya loving husband requested seconds! Thank You Jessica Collin for getting me to like quinoa! Reduce the heat to medium low, cover and cook until the quinoa is tender and the liquid is mostly absorbed, 12 to 15 minutes. Serving Size: 4 Servings Number of Servings: 4 Recipe submitted by SparkPeople user JBAILEY6141. Coming home and trying to put together Christmas lists. This ingredient is the seed of a plant that is closely related to beets and spinach. Add onions and kielbasa. Add tomatoes, kielbasa, and chicken broth, and mix. Serving suggestions: For a more filling meal, serve this dish over cooked quinoa (how to cook quinoa here) or cooked rice. Required fields are marked *. Getting Christmas cards ordered. Allrecipes is part of the Meredith Food Group. Feel free to add shrimp, diced chicken, or sub in extra veggies. Other than that I followed this recipe verbatim and will definitely make again. Cover to keep warm. I know I do – I can’t wait for a night when I can go home, hang out by the fireplace with a cup of hot chocolate, listen to Christmas music and stare at our beautiful Christmas tree (again, once it’s decorated!). It’s a rather surreal experience the first time a writer sees their name in the byline of a print magazine. Then I cooked the chicken in the same pan and removed. Bring to a boil for 3 minutes. Required fields are marked *. Add the garlic and cook, stirring, until softened, about 1 minute. Also, this looks DIVINE. Turn them every few minutes until they are blackened all over. Brush that dirt off your shoulders. Season with salt and pepper. Stir in quinoa, reduce to simmer, and cook for 15 minutes. Add 1 cup water, the quinoa, chicken broth, tomatoes, 1/4 teaspoon salt and a few grinds of pepper; bring to a simmer, stirring. That’s right. Queen of Quinoa says: October 29, 2013 at 8:54 am I took the suggestions under the cook s notes and added shrimp chicken and a few other veggies. Plate the quinoa and top with chopped asparagus and kielbasa and onions. I added shrimp and used chicken sausage. In a small non-stick skillet, add kielbasa slices and saute over medium for 4-5 minutes. Yes. Add more or less cayenne for your heat preference, or drizzle with Sriracha for a real kick in the pants. Mix. All rights reserved. That’s fine every now and then, but when those nights are frequently wedged between dinner parties and cocktail hours, sheesh, no wonder my clothes feel a little snug come Christmas Day! Amount is based on available nutrient data. Add comma separated list of ingredients to exclude from recipe. Add kielbasa and continue to cook. In a saucepan, bring water and wine to a boil. Add the kielbasa and continue to cook, stirring occasionally, for … I also used crushed canned tomatoes and paprika to keep it on the mild side. Add the onion and sauté for 2-3 minutes or until translucent. Info. I only use one small link and freeze the remaining. Great recipe; enjoyed by the entire family! This is a great recipe for those evenings when you’re really busy but still want to get a quick, healthy meal on the table. this link is to an external site that may or may not meet accessibility guidelines. Mix quinoa into sausage mixture; cook and stir until quinoa is slightly toasted, about 1 minute. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition I started by sautéing andouille sausage which is my preference in Cajun recipes. Plate the quinoa and top with chopped asparagus and kielbasa and onions. I deviated from the recipe just a little I used heat and serve quinoa and I used beef bullion stocks cubes. I went with a true trinity: onions peppers and celery. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Easy and very tasty. Combine cooked quinoa with sausage, peppers, and onions. Always looking for something different to do with quinoa. Also mix the carrots and onion so they don’t stick and burn. Mix chipotles, sour cream or crema and lime juice together and place in blender. Create a free website or blog at WordPress.com. Tear basil and add to the bowl. the intersection of food, faith, and family. I added 1 lb precooked thawed medium shrimp at the end coz we love shrimp in our jambalaya! olive oil over asparagus and sprinkle lightly with salt and pepper. Stir in onion, flipping kielbasa slices and cooking another 4-5 minutes. In a small non-stick skillet, add kielbasa slices and saute over medium for 4-5 minutes. Stuff the roasted peppers with kielbasa and quinoa mixture. Meanwhile, toss the broccoli with the remaining 1 tablespoon olive oil on a baking sheet; season with salt and pepper. Add broth, water and quinoa. Even the UN has jumped on the bandwagon to become quinoa’s biggest hypeman by declaring 2013 as the International Year of Quinoa. ( Log Out /  Get the chiles as close to the coals or flame as you can. Stir sweet pepper, oregano, thyme, cayenne pepper, celery salt, and red pepper flakes into sausage mixture; cook and stir until fragrant, 1 to 2 minutes. « Sautéed Lamb Chops with Roasted Green Beans, Radicchio, Green Bean, and Golden Raisin Salad ». I have a few great (100% original, GF) quinoa recipes and would love for you to try them – here are my favorites: Quinoa Beet Berries and Balsamic Salad and Broccoli & Cheddar Quinoa Casserole. In a large saucepan, heat 1 tsp. Otherwise I made it as the recipe states. In a large bowl, place kielbasa rounds, cooked quinoa, corn, tomato and parsley, gently stir to combine all ingredients.

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