https://www.allrecipes.com/recipe/241560/special-fried-rice When egg has cooked a little into a scramble (about 30 seconds to 1 minute) add chicken, shrimp, roast pork, peas and stir for a minute. Okay, let’s talk ingredients. If you can use overnight rice for this dish, it will be even better. To make this homemade fried rice recipe, you will need: Cooked, chilled rice: Make sure your rice has been cooked in advance and thoroughly chilled in the fridge in a sealed container. As I said before, freshly-cooked rice will not work well in this recipe. Toss up a whole mix of flavors with this fragrant Chinese Beef Fried Rice. Pour beaten egg into wok, stirring constantly. 9 Tips For Making The Perfect Fried Rice 1. The medium-high heat of the wok is necessary to drive out the moisture of your rice grains. Chang starts with long-grain jasmine rice. When done right, your rice will obtain the distinct “wok-hey” flavor, a charred taste that’s almost like umami to the taste buds. Know what type of rice to use. Chinese Fried Rice Ingredients. 2.

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