We use cookies to ensure that we give you the best experience on our website. Let it cook for 15-20 minutes. Mackerel stew is one of my favourite fish stew. Add the fish and broth. It has now been republished with some new pictures August 2019. Blend the second onion with a little water and pour into the pot. 4) Stir the stew  then add in the grilled or fried mackerel and leave the stew to fry and simmer for another 10 – 15 minutes. And if canned mackerel isn’t your thing, take a look at this Seafood Stew Recipe. Growing up in Nigeria, I ate this stew almost every week. https://recipesfromapantry.com/jamaican-run-down-recipe-mackerel Don’t forget to subscribe to the blog for notifications of new recipes. Add Mackerel fish and allow to cook for 10 minutes. Drain mackerel, break fish apart, and set aside in a bowl(I remove some of the less attractive bits of skin and bone, but I’m not militant about it). Saute the leeks or onions, carrots an celery root in butter until tender-crip. While simmering, add lemon juice and seasonings. Total Carbohydrate Many products featured on this site were editorially chosen. We'll assume you're ok with this, but you can opt-out if you wish. Marinate with salt and one stock cube, mix and then grill of fry mackerel Fish. Now, this stew is really easy to make and can be paired with any meal such as rice, beans, yam, potato e.t.c. Mackerel Fish is stew is one of my favourite fish stew. 3 %, large mackerel fish, cut into 2-inch slices. And since body can’t make them humans have to get them through food. • 10 Medium Sized Chili pepper a.k.a Shombo, Kitchen Appliances & Utensils – Where to buy, Where to buy foreign fruits and vegetables in Nigeria, Types of leafy vegetables found in Nigeria. A Bonnier Corporation Company. It always comes in handy for quick meals and easy recipes. Give this awesome canned mackerel fish stew recipe a try and let me know what you think…and bon appétit! However, what in regards to the conclusion? This takes about a minute or two. Serve over rice or with crackers or bread, or all on its lonesome. If you continue to use this site we will assume that you are happy with it. 2 cans MACKEREL (check current canned mackerel prices on Amazon)2 medium ONIONS (chopped)1 to 2 cups CELERY (chopped)32 oz. This site uses Akismet to reduce spam. Serve with hot crusty garlic bread and a chilled Chablis. 9.3 g Marinate with salt and one stock cube. Season the Mackerel fish with thyme, curry, salt, half onion and stock cube Place on fire with low heat and allow to cook for about 5 minutes. As an Amazon Associate, I earn from qualifying purchases. Thanks for visiting. Bring to boiling over high heat. Add fish and return pot to boil, then reduce heat to low and simmer for 10 minutes. Add the fish, turn down the heat and leave to simmer for 2 minutes more before turning off the burner. Mix then fry or grill it. Be sure and sign up for our mailing list and never miss a new Chef Buck cooking video, and also click a button below and share the dishes with your friends. i make the mashed titus but without the curry and garlic, just plain ol red onions and it goes well with bread,yam,unripe plantain and rice. Add in the blended pepper, stock cube and salt. Home-made Peri Peri Sauce – How to make... How to roast peppers – Roasted peppers procedure, Food Profile: Indigenous Nigerian herbs and spices, Edible winged termites “Aku, Esunsun, Shinge”. Thank you, I've just been searching for info about this topic for ages and yours is the greatest I have found out so far. Accept Read More. I grew up loving this tasty fish known locally as “Titus”. 3) Add in the blended pepper, maggi cubes and salt. Thanks for checking out the fish stew recipe. This recipe is for the frying method we’ll do the other method liked Smoked Mackerel Fish Stew some other time.

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