SECTOR. Sabato Sagaria, who had served as chief restaurant officer of Union Square Hospitality Group (USHG) for four years, has been named president of Bartaco. Greg Sonnier was pleased to see several regulars return for the opening. Tacocina is a taco stand from Union Square Hospitality Group, open year-round on the Williamsburg waterfront. The new outposts, in Boston's West End and D.C.'s Ivy City neighborhoods, will feature around 20 City Winery wines on tap, in addition to two guest taps with rotating selections. USHG has come out with a set of strict guidelines for all of their restaurants to follow for indoor dining this fall and winter. A Harvard team found strong links between a diet of anti-inflammatory foods, including …, The landmark charity fundraiser cancels its 2021 event as organizers chart out new format …, The inn and restaurant ups its farming capacity with the Dry Creek Valley site. "By blending the worlds of wine and music together, we create an intimate atmosphere where guests can enjoy a concert while savoring great food paired with phenomenal wines," said CEO and founder Michael Dorf in a press release.—V.S. Number 8860726. Owned by Mary and Greg Sonnier and named for their daughter, the New Orleans eatery held an Award of Excellence from 1998 until the year it closed. Of course, if an outbreak does occur, the restaurant group has a contingency plan in place, helped in part by their contact-tracing plan. I especially want to commend everyone who has worked with us over the years to make such an important impact with our guests and the community.". Known for its wine and live music, City Winery will be coming to Boston and Washington, D.C., by the end of 2017. Web page addresses and e-mail addresses turn into links automatically. This strategy will continue with indoor dining. The owners of Gabrielle recreated the restaurant's signature blue-and-yellow exterior. LoBall is a new neighborhood bar from Danny Meyer’s Union Square Hospitality Group, run by the team behind Porchlight and Cedric’s. The Latin American chain is part of the Connecticut-based Barteca Restaurant Group, which also owns 13 Wine Spectator Restaurant Award–winning locations of Barcelona Wine Bar. Union Square Hospitality Group serves customers in the State of New York. Please explore our offerings for pickup and delivery. As part of their plan to return to indoor dining, USHG has reconfigured both their menus and redesigned their dining rooms in partnership with Rockwell Group to assure social distancing both among customers and employees, like rearranging foot traffic flow and putting up plexiglass partitions in front of host stands. Named for the classic rocks glass—a sure sign of a good time—LoBall will be a cheery place to gather, tie one on, and wash it all down with a pile of potato wedges. "The timing at this point was right for me. “As another example, at Gramercy Tavern where we have restrooms with multiple stalls, we are kindly asking that only two guests use the restroom at time, and at Union Square Café, where we have individual restrooms, we have provided social distancing markers six feet apart for guests to wait their turn.”. In other USHG news, Arthur Hon, sommelier of the acclaimed Chicago restaurants Sepia and Proxi, has left to become the assistant wine director of Union Square Cafe. Instagram Live Chats: View the Full Schedule, Coming soon—Cristie Kerr, Erwan Faiveley, Michel Chapoutier. This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. The Lobster Club, the third of Major Food Group's restaurants in the renovated Seagram Building in New York, will open Nov. 1. © Copyright 2020 Wine Spectator. “These clusters are then large enough to be captured by filters with a MERV-8 rating or higher, which we have also installed in each of our restaurants. Los Angeles, New York City, Pennsylvania, Delaware restrict restaurant dining ahead of Thanksgiving, Judge declines to block Los Angeles outdoor dining ban despite plea from state restaurant association, COVID-related restaurant closures mount, but perhaps ‘less dire’ than forecast, © 2020 Informa USA, Inc., All rights reserved, Danny Meyer’s Union Square Hospitality Group halts indoor and outdoor dining, Why butler pantries offer a room service solution during and after the coronavirus pandemic, Taking stock of the food and beverage forecast for hotel dining in 2021, Here’s what business owners should know about PPP loan deductibility during tax season, This week's top 10: States, cities close dine-in; NRA says restaurants are not responsible for rising COVID infections, When dining outside isn’t really outside: Rethinking the safety of outdoor dining winter solutions, Danny Meyer’s Union Square Hospitality Group to bring back tipping, Getting back to business, Danny Meyer's Union Square Hospitality Group to convert three venues to community kitchens, Allowed HTML tags:

. "I wanted to think about how to make it sort of fun and interesting for people to try a lot of different things," he said.—J.H. LoBall is a new neighborhood bar from Danny Meyer’s Union Square Hospitality Group, run by the team behind Porchlight and Cedric’s. More than 12 years after damage from Hurricane Katrina caused Gabrielle Restaurant to shutter in 2005, it has finally reopened, about a mile from the original location. As president, Sagaria plans to maintain that individualized guest experience as Bartaco grows; six new locations will open in 2018, adding to the 15 the chain has already. This is the newest addition to the high-end steak-house chain, which includes a Best of Award of Excellence winner in Miami Beach, Fla. “While still thoughtfully and artfully prepared, we have trimmed down our menus significantly so that there is less prep and fewer cooks needed to execute,” the USHG spokesperson said. USHG partnered with Health Pass by CLEAR to implement daily health checks. Commercial Support Services. The restaurant group has also edited their restaurant menus to ensure social distancing in kitchens. Employees are also required to wear masks, wash their hands every 30 minutes, and disinfect high-touchpoint surfaces regularly throughout the day. Slover will offer 16 wines by the glass. Industrials. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Located in the Flatiron neighborhood and opening this Spring, LoBall will feature signature cocktails, craft beer, and wine, alongside craveable bar snacks to share. Danny Meyer’s Union Square Hospitality Group suspended indoor and outdoor dining at Union Square Cafe, Gramercy Tavern and Blue Smoke Battery Park … He envisions tables sharing a selection of sakes with a progression of food, evoking the experience of a wine bar.

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